Sugar Apple (Custard Apple) Benefits – Nutrition, How to Eat It, Safety & Easy Serving Ideas
The fruit shown in the image appears to be a sugar apple (Annona squamosa), also known in many places as sweetsop or custard apple. Beneath its distinctive green segmented skin is soft, creamy-white flesh with a naturally sweet flavor and several large dark seeds. Sugar apple can be enjoyed fresh with nothing more than a … Read more